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The Week in Review

What to order: Barksdale's country fried steak — don't forget the biscuits

By Holly Whitfield

'The same but better' — Barksdale's to reopen next week By Jody Callahan

Sound Bites: Italian restaurant to open soon in East Memphis By Holly Whitfield

Sound Bites: Huey's, Pronto Pups and Lucero By The Daily Memphian Staff

Hi, Felicia! Long-awaited restaurant reopens in South Main Arts District By Jennifer Chandler

Food Files: Soul food restaurant coming to former Ms. Girlee's By Sophia Surrett

$10 Deal: Ragin' Cajun's fried shrimp po'boy By Joshua Carlucci

Pok Cha's Egg Rolls, Sushi Jimmi part of new Korean-barbecue event By Jennifer Chandler

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