Food

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The Week in Review

Table Talk: On the quest for the best baked potato in Memphis

By Ellen Chamberlain

Where can I get a vegan meal in Memphis? These days, almost anywhere By Ellen Chamberlain

What to order: Garden Brunch Cafe's fish and grits is pared down to perfection By Ellen Chamberlain

It's taco time: $15 favorites from around the Mid-South By Joshua Carlucci

Erling Jensen's Small Bites debuts updated menu By Ellen Chamberlain

Sound Bites: Find po'boys, cocktails, coziness at Memphis Whistle By Holly Whitfield

Food Files: Pop-up at Good Fortune features Filipino food served family-style By Sophia Surrett

$15 Deal: Spaghetti alla pesto at Ecco proves pasta reigns supreme By Erica Horton

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