Food

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The Week in Review

Table Talk: I’m catering Christmas dinner this year

By Ellen Chamberlain

Recipe Exchange: P.O. Press' butter cake By Jennifer Chandler

What to order: Surf and turf at Porch & Parlor By Ellen Chamberlain

$15 deal: Shepherd's pie at the Brass Door By Erica Horton

Ask the Memphian: Why does Memphis require liquor stores to be 1,500 feet away from a church or school? By Jody Callahan

Boscos, Memphis Made commemorate ’94 ice storm with Christmas ale By Ellen Chamberlain

Paulette’s welcomes new chef to honor original vision — with a modern twist By Ellen Chamberlain

At Rollin Cafe, cinnamon rolls are a family affair By Ellen Chamberlain

Food Files: Belltower Coffee Arlington closes, Flip Side pauses service By Sophia Surrett

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