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    <title>Memphis Local, Sports, Business &amp; Food News | Daily Memphian | Memphis Food &amp; Restaurant News | Daily Memphian</title>
    <link>https://dailymemphian.com/feed/section/food</link>
    <description>The Daily Memphian is the must-read, daily online newspaper for in-depth, local journalism in Memphis and the Mid-South. Sign up for morning and evening editions, plus breaking news.</description>
    <copyright>(c) 2026</copyright>
    <item>
      <title>Membership has its privileges: Memphians launch card to promote local restaurants</title>
      <link>https://dailymemphian.com/article/63657</link>
      <description>&lt;p&gt;The Local Card will help generate publicity for Memphis-area restaurants and offer deals for customers,&amp;nbsp;&amp;ldquo;creating a win-win for everybody,&amp;rdquo; said This is Memphis co-founder Gabriel Kisber.&lt;/p&gt;</description>
      <author>ssurrett@dailymemphian.com (Sophia Surrett)</author>
      <category>Food</category>
      <category>Metro</category>
      <category>Front Page</category>
      <category>Spirit of Memphis</category>
      <guid>https://dailymemphian.com/article/63657</guid>
      <pubDate>Sat, 20 Jun 2026 13:07:36 -0500</pubDate>
    </item>
    <item>
      <title>Sound Bites: Mushroom queen and Groovy Gratitude guru to host Juneteenth dinner</title>
      <link>https://dailymemphian.com/article/63736</link>
      <description>&lt;p&gt;Mushroom Queen Daishu McGriff said she wants the Umami Amora dinner on Juneteenth &amp;ldquo;to be a celebration of Black chefs where people can see the love through food.&amp;rdquo; She and dinner co-host Alicia Dixon are guests on &amp;ldquo;Sound Bites&amp;rdquo; this week.&lt;/p&gt;</description>
      <author>hwhitfield@dailymemphian.com (Holly Whitfield)</author>
      <category>Food</category>
      <category>Sound Bites</category>
      <category>Podcasts</category>
      <category>Front Page</category>
      <guid>https://dailymemphian.com/article/63736</guid>
      <pubDate>Thu, 18 Jun 2026 20:37:58 -0500</pubDate>
    </item>
    <item>
      <title>$15 Deal: Maeve's Tavern's chicken salad lunch special</title>
      <link>https://dailymemphian.com/article/63905</link>
      <description>&lt;p&gt;Gracie Driver&amp;rsquo;s favorite way to test out restaurants, especially those with a higher price point, is by going there for lunch.&lt;/p&gt;</description>
      <author>gedriver25@gmail.com (Gracie Driver)</author>
      <category>Front Page</category>
      <category>Food</category>
      <category>$15 Deals</category>
      <guid>https://dailymemphian.com/article/63905</guid>
      <pubDate>Thu, 18 Jun 2026 11:14:21 -0500</pubDate>
    </item>
    <item>
      <title>As Inspire Cafe closes in Binghampton, owners focus on gratitude</title>
      <link>https://dailymemphian.com/article/63939</link>
      <description>&lt;p&gt;&amp;ldquo;We&amp;rsquo;ve been discerning this for a long time,&amp;rdquo; said co-founder Kristin Fox-Trautman. &amp;ldquo;We wanted the closing of the business to be an inspiration to the community in keeping with our mission and our brand.&amp;rdquo;&lt;/p&gt;</description>
      <author>cyates@dailymemphian.com (Christin Yates)</author>
      <category>Front Page</category>
      <category>Food</category>
      <category>Food News</category>
      <guid>https://dailymemphian.com/article/63939</guid>
      <pubDate>Wed, 17 Jun 2026 12:19:31 -0500</pubDate>
    </item>
    <item>
      <title>Collierville could get second location for drive-thru coffee</title>
      <link>https://dailymemphian.com/article/63940</link>
      <description>&lt;p&gt;Collierville could get 7 Brew on Poplar, and staff has recognized that stacking cars on the Shelby County thoroughfare could be an issue.&amp;nbsp;&lt;/p&gt;</description>
      <author>awarren@dailymemphian.com (Abigail Warren)</author>
      <category>Front Page</category>
      <category>Food</category>
      <category>Food News</category>
      <category>Suburbs</category>
      <category>Collierville</category>
      <guid>https://dailymemphian.com/article/63940</guid>
      <pubDate>Wed, 17 Jun 2026 06:57:45 -0500</pubDate>
    </item>
    <item>
      <title>Around the world in 80 plates: How a woman and her grandpa are exploring Memphis' restaurant scene</title>
      <link>https://dailymemphian.com/article/63656</link>
      <description>&lt;p&gt;Almost every Friday, Mara Daniele and her grandpa, Doug Duncan, meet for lunch for their&amp;nbsp;&amp;ldquo;Around the World in 80 Plates&amp;rdquo; series. So far, they are about a fourth of the way around the world.&amp;nbsp;&lt;/p&gt;</description>
      <author>ssurrett@dailymemphian.com (Sophia Surrett)</author>
      <category>Front Page</category>
      <category>Food</category>
      <category>Food News</category>
      <guid>https://dailymemphian.com/article/63656</guid>
      <pubDate>Mon, 15 Jun 2026 04:00:02 -0500</pubDate>
    </item>
    <item>
      <title>Inspire Community Cafe closing this month</title>
      <link>https://dailymemphian.com/article/63814</link>
      <description>&lt;p&gt;The Binghampton cafe that opened with a mission of helping the community is closing its doors after seven years.&lt;/p&gt;</description>
      <author>jcallahan@dailymemphian.com (Jody Callahan)</author>
      <category>Food</category>
      <category>Front Page</category>
      <category>Neighborhoods</category>
      <category>Midtown</category>
      <category>Food News</category>
      <guid>https://dailymemphian.com/article/63814</guid>
      <pubDate>Fri, 12 Jun 2026 16:40:38 -0500</pubDate>
    </item>
    <item>
      <title>$15 Deal: City Silo's SEC burrito</title>
      <link>https://dailymemphian.com/article/63553</link>
      <description>&lt;p&gt;City Silo&amp;rsquo;s Pantry + Table&amp;rsquo;s new&amp;nbsp;SEC burrito includes a new protein option &amp;mdash; chicken sausage &amp;mdash; for the popular, health-conscious eatery.&amp;nbsp;&lt;/p&gt;</description>
      <author>ssurrett@dailymemphian.com (Sophia Surrett)</author>
      <category>Front Page</category>
      <category>Food</category>
      <category>$15 Deals</category>
      <guid>https://dailymemphian.com/article/63553</guid>
      <pubDate>Fri, 12 Jun 2026 16:41:38 -0500</pubDate>
    </item>
    <item>
      <title>Here's the scoop on Sunday's ice cream festival</title>
      <link>https://dailymemphian.com/article/63547</link>
      <description>&lt;p&gt;Eight local ice cream venders. Four flavors each. Unlimited samples.&amp;nbsp;&lt;/p&gt;</description>
      <author>ssurrett@dailymemphian.com (Sophia Surrett)</author>
      <category>Food</category>
      <category>Food News</category>
      <category>Front Page</category>
      <category>Neighborhoods</category>
      <category>Midtown</category>
      <guid>https://dailymemphian.com/article/63547</guid>
      <pubDate>Fri, 5 Jun 2026 11:48:20 -0500</pubDate>
    </item>
    <item>
      <title>$15 Deal: New breakfast items at Central BBQ</title>
      <link>https://dailymemphian.com/article/63554</link>
      <description>&lt;p&gt;&amp;ldquo;It just made sense,&amp;rdquo; said Brandon Ellenburg, Central BBQ&amp;rsquo;s director of operations. &amp;ldquo;We are here anyway since we have to take the shoulders off the pits at 6 a.m., so why not serve breakfast?&amp;rdquo;&lt;/p&gt;</description>
      <author>jennifer@cookwithjennifer.com (Jennifer Chandler)</author>
      <category>Food</category>
      <category>$15 Deals</category>
      <category>Neighborhoods</category>
      <category>Midtown</category>
      <category>Front Page</category>
      <guid>https://dailymemphian.com/article/63554</guid>
      <pubDate>Thu, 4 Jun 2026 07:58:38 -0500</pubDate>
    </item>
    <item>
      <title>Chef Kelly English talks Le Bon Appétit's culinary tradition</title>
      <link>https://dailymemphian.com/article/63477</link>
      <description>&lt;p&gt;Chef Kelly English joined Holly Whitfield on &amp;ldquo;Sound Bites&amp;rdquo; to talk about the upcoming Le Bon App&amp;eacute;tit culinary event, his personal connection to Le Bonheur Children&amp;rsquo;s Hospital and how he responds to online comments.&amp;nbsp;&lt;/p&gt;</description>
      <author>hwhitfield@dailymemphian.com (Holly Whitfield)</author>
      <category>Front Page</category>
      <category>Food</category>
      <category>Sound Bites</category>
      <category>Podcasts</category>
      <guid>https://dailymemphian.com/article/63477</guid>
      <pubDate>Thu, 11 Jun 2026 14:20:02 -0500</pubDate>
    </item>
    <item>
      <title>$15 Deal: Harry's three-topping pizza</title>
      <link>https://dailymemphian.com/article/63299</link>
      <description>&lt;p&gt;Head to Harry&amp;rsquo;s Italian Restaurant, owned by the family behind Olympic Steak &amp;amp; Pizza, for this $15 deal available on Thursdays.&lt;/p&gt;</description>
      <author>ssurrett@dailymemphian.com (Sophia Surrett)</author>
      <category>Food</category>
      <category>$15 Deals</category>
      <category>Front Page</category>
      <category>Suburbs</category>
      <category>Millington</category>
      <guid>https://dailymemphian.com/article/63299</guid>
      <pubDate>Thu, 28 May 2026 11:38:04 -0500</pubDate>
    </item>
    <item>
      <title>The AM/DM podcast: Setting up the short week</title>
      <link>https://dailymemphian.com/article/63178</link>
      <description>&lt;p&gt;With Memorial Day now behind us, you might think we&amp;rsquo;ve started summer. But not yet.&amp;nbsp;&lt;/p&gt;</description>
      <author>mcashiola@dailymemphian.com (Mary Cashiola)</author>
      <category>Metro</category>
      <category>The AM/DM</category>
      <category>Shelby County</category>
      <category>City of Memphis</category>
      <category>Arts &amp; Culture</category>
      <category>Food</category>
      <category>Podcasts</category>
      <guid>https://dailymemphian.com/article/63178</guid>
      <pubDate>Tue, 26 May 2026 06:40:34 -0500</pubDate>
    </item>
    <item>
      <title>$15 Deal: Wild Beet's steakhouse salad</title>
      <link>https://dailymemphian.com/article/63159</link>
      <description>&lt;p&gt;Writer Gracie Driver watched&amp;nbsp;as her beautiful salad, with gems of tomato and sliced avocado, was chopped to smithereens before her eyes.&amp;nbsp;&lt;/p&gt;</description>
      <author>gedriver25@gmail.com (Gracie Driver)</author>
      <category>Food</category>
      <category>$15 Deals</category>
      <category>Front Page</category>
      <category>Neighborhoods</category>
      <category>Midtown</category>
      <guid>https://dailymemphian.com/article/63159</guid>
      <pubDate>Thu, 4 Jun 2026 12:13:39 -0500</pubDate>
    </item>
    <item>
      <title>For the first time in 42 years, MIM has a back-to-back winner </title>
      <link>https://dailymemphian.com/article/63006</link>
      <description>&lt;p&gt;For the second year in a row, Heath Riles BBQ claims top prize in the World Championship Barbecue Cooking Contest. The team also won first in the ribs category.&lt;/p&gt;</description>
      <author>ssurrett@dailymemphian.com (Sophia Surrett)</author>
      <category>Food</category>
      <category>Food News</category>
      <category>Front Page</category>
      <guid>https://dailymemphian.com/article/63006</guid>
      <pubDate>Fri, 22 May 2026 08:49:09 -0500</pubDate>
    </item>
    <item>
      <title>Memphis in May: Contestants' stomachs grumble from the Rib Rumble</title>
      <link>https://dailymemphian.com/article/63007</link>
      <description>&lt;p&gt;For Dude Wipe&amp;rsquo;s rib-eating contest, four contestants were&amp;nbsp;lined up in front of tin dishes filled with 5 pounds of ribs and an extra pour of Cattleman&amp;rsquo;s BBQ Sauce.&lt;/p&gt;</description>
      <author>ssurrett@dailymemphian.com (Sophia Surrett)</author>
      <category>Food</category>
      <category>Food News</category>
      <category>Front Page</category>
      <guid>https://dailymemphian.com/article/63007</guid>
      <pubDate>Sat, 16 May 2026 14:59:59 -0500</pubDate>
    </item>
    <item>
      <title>Memphis in May: Scenes from Ms. Piggie Idol</title>
      <link>https://dailymemphian.com/article/63005</link>
      <description>&lt;p&gt;The winners performed to&amp;nbsp;songs such as Wreckx-N-Effect&amp;rsquo;s &amp;ldquo;Rump Shaker&amp;rdquo; and Bon Jovi&amp;rsquo;s&amp;nbsp;&amp;ldquo;Living on a Prayer&amp;rdquo; in the contest at Liberty Park.&lt;/p&gt;</description>
      <author>ssurrett@dailymemphian.com (Sophia Surrett)</author>
      <category>Front Page</category>
      <category>Arts &amp; Culture</category>
      <category>Food</category>
      <guid>https://dailymemphian.com/article/63005</guid>
      <pubDate>Fri, 15 May 2026 19:18:41 -0500</pubDate>
    </item>
    <item>
      <title>Wherever the barbecue is, that's where these teams will be</title>
      <link>https://dailymemphian.com/article/62944</link>
      <description>&lt;p&gt;For some barbecue teams, the annual Memphis competition is mostly about spending time with family and friends.&lt;/p&gt;</description>
      <author>ssurrett@dailymemphian.com (Sophia Surrett)</author>
      <category>Food</category>
      <category>Front Page</category>
      <guid>https://dailymemphian.com/article/62944</guid>
      <pubDate>Fri, 15 May 2026 15:33:08 -0500</pubDate>
    </item>
    <item>
      <title>The AM/DM podcast: Fun in the sun</title>
      <link>https://dailymemphian.com/article/62943</link>
      <description>&lt;p&gt;It&amp;rsquo;s another weekend to hit the great outdoors.&amp;nbsp;&lt;/p&gt;</description>
      <author>mcashiola@dailymemphian.com (Mary Cashiola)</author>
      <category>Arts &amp; Culture</category>
      <category>Metro</category>
      <category>The AM/DM</category>
      <category>Neighborhoods</category>
      <category>Downtown</category>
      <category>Midtown</category>
      <category>Podcasts</category>
      <category>Food</category>
      <guid>https://dailymemphian.com/article/62943</guid>
      <pubDate>Fri, 15 May 2026 06:26:59 -0500</pubDate>
    </item>
    <item>
      <title>MIM barbecue contest off to a saucy start</title>
      <link>https://dailymemphian.com/article/62936</link>
      <description>&lt;p&gt;The Memphis in May World Championship Barbecue Cooking Contest kicked off with the parade of champions followed by the event&amp;rsquo;s traditional sauce wrestling.&amp;nbsp;&lt;/p&gt;</description>
      <author>ssurrett@dailymemphian.com (Sophia Surrett)</author>
      <category>Front Page</category>
      <category>Food</category>
      <category>Food News</category>
      <guid>https://dailymemphian.com/article/62936</guid>
      <pubDate>Thu, 14 May 2026 15:32:28 -0500</pubDate>
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