Restaurants 2021: What’s ahead for Bari
Bari Ristorante e Enoteca waiter Brandon Noe sets up outdoor seating on Tuesday, Aug. 11. The Midtown restaurant has asked for street seating, an allowance city administrators announced they would consider on a case-by-case basis. (Mark Weber/Daily Memphian)
Not all restaurants are going to make it through the pandemic; today we start to look at what independent restaurateurs in Memphis think about the weeks and months ahead.
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Restaurants and COVID-19 Bari Ristorante Jason Severs Subscriber OnlyThank you for supporting local journalism.
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Jennifer Biggs
Jennifer Biggs is a native Memphian and veteran food writer and journalist who covers all things food, dining and spirits related for The Daily Memphian.
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