Premium

Former Club Windward staffers start new family ‘Heirloom’

By , Daily Memphian Published: May 11, 2022 4:00 AM CT

Sisters-in-law and best friends Brandi Flaig and Jesse Boyd have started their own catering business, something they might not have been able to do before a pandemic-era trend took hold. 

Topics

Subscriber Only Ghost kitchens Heirloom Catering Club Windward Brandi Flaig Jesse Boyd Memphis Kitchen Co-op

Thank you for supporting local journalism.

Subscribers to The Daily Memphian help fund our not-for-profit newsroom of nearly 40 local journalists plus more than 20 freelancers, all of whom work around the clock to cover the issues impacting our community. Subscriptions - and donations - also help fund our community access programs which provide free access to K-12 schools, community organizations, and more. Thank you for making our work possible.

Peggy Burch

Peggy Burch

Peggy Burch is a freelancer and former Arts & Culture editor at The Daily Memphian.


Comments

Want to comment on our stories or respond to others? Join the conversation by subscribing now. Only paid subscribers can add their thoughts or upvote/downvote comments. Our commenting policy can be viewed here