Hello! Welcome to this week’s highlights of our food coverage including recipes, restaurant reviews, $10 deals and more. Join the conversation with other local foodies in our Table Talk Facebook group. If you’re a Daily Memphian subscriber, we appreciate your support. If not, please consider signing up for unlimited access to all our food and restaurant coverage.

For seven years now, ‘Memphis’ + ‘summer’ has meant Mempops By Chris Herrington

Coffee Shop Hoppers found their Memphis, one cup at a time By Chris Herrington

Blue Note co-founder turns to tequila — and saving big cats By Jennifer Biggs

Recipe Exchange: Cochinita Pibil and Brazilian Black Beans By Jennifer Biggs

The joys of summer: The tomatoes are coming By Jennifer Biggs

TacoNGanas wants to bring another location to East Memphis By Rob Moore

Rotolo's to open second area location in Collierville By Abigail Warren

Rapper 2 Chainz restaurant to go before design board By Rob Moore

A legend takes a curtain call: Melissa Cookston hangs up her barbecue fork By Jennifer Biggs

$10 Deal: Carlos Miguel pop-up is deal-icious By Jennifer Biggs

Hard Rock closing July 30; back in '97, it was boon for Beale By Jane Roberts

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