Food
New Eats: Swagath brings more than a taste of India to East Memphis
A new Indian restaurant has two chefs, one from northwestern India and one from the south of the country.
News Editor
Mary Cashiola has been a Memphis journalist for nearly two decades, beginning her career covering city government and local neighborhoods at the Memphis Flyer before being hired by Memphis Mayor A C Wharton’s administration.
She was also the managing editor of the Memphis Business Journal, which was named one of the top 10 Best Designed Newspapers in the world by the Society of News Design while she was there.
There are 554 articles by Mary Cashiola :
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