Table Talk: A second 901 Hot Pot and a new restaurant writer
At 901 Hot Pot & Korean BBQ, food is brought to the table on large platters and diners cook it themselves. (Jennifer Biggs/The Daily Memphian)
Another popular restaurant is headed to East Memphis, and we’ve got a new restaurant reporter.
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Mary Cashiola
Mary Cashiola has been a Memphis journalist for nearly two decades, beginning her career covering city government and local neighborhoods at the Memphis Flyer before being hired by Memphis Mayor A C Wharton’s administration.
Before joining The Daily Memphian, she was the managing editor of the Memphis Business Journal, which was named one of the top 10 Best Designed Newspapers in the world by the Society of News Design while she was there.
She also has a background in advertising, with a focus on higher education and the hospitality industry.
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