Crosstown Concourse’s newest deli is a bit mad but ‘in a good way’
A new deli-meets-grocery-store concept slated to replace Curb Market in Crosstown Concourse plans to mix classic sandwiches with more innovative options.
Sherah Ndjongo
Sherah Ndjongo has more than six years of reporting experience. She recently was a business reporter for the USA Today Network’s Nashville-based newspaper The Tennessean. Ndjongo is a graduate of NYU’s Gallatin School of Individualized Studies.
There are 4 articles by Sherah Ndjongo :
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May 2023
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Food
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April 2023
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Food Downtown’s Bluefin rebrands as Momoya
Much of the previous Bluefin menu will transfer over to Momoya. But there will also be a number of other kinds of dishes now offered at Momoya, as well.
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Premium
DowntownA new taco restaurant in Downtown Memphis? ‘Pretty’ please!
The idea for Pretty Taco came to Itta Bena’s former general manager when he visited Miami’s South Beach this past winter.
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March 2023
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Food News New corner restaurant plans to cater to its East Memphis neighbors
Belle Meade Social will open where Jim’s Place and Strano! used to be, and the owners want to “be that local, neighborhood spot where people want to go — not just for when we first open, but for the next 50, 60 years.”
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