Magnolia & May adds new chef, opens for lunch
After opening during the height of the COVID-19 pandemic, East Memphis’ Magnolia & May has brought back lunch.
There are 6 article(s) tagged Chip Dunham:
After opening during the height of the COVID-19 pandemic, East Memphis’ Magnolia & May has brought back lunch.
Plus, Zach Randolph’s honor, a case for Scooby Doo, and restaurants that are gone but not forgotten.
Chip Dunham opened Magnolia & May just a couple of months into COVID; he talks to Jennifer Biggs about what it’s been like to have a new restaurant in a pandemic.
Forget about spring cleaning in March; to get caught up from 2020, the time to start is now; Magnolia & May hosts an in-house or at-home cocktail dinner next week.
Magnolia & May opens its dining room Friday, May 29, with a “country brasserie” menu of new items and Not the Grove’s pimento cheese (but it is).
An East Memphis restaurant staple for more than 22 years, The Grove Grill closed for COVID-19 and will not reopen.
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