Wild Beet to open in former Railgarten space
The salad-focused restaurant is part of the Stomping Grounds redevelopment.
There are 2 article(s) tagged Stomping Grounds:
The salad-focused restaurant is part of the Stomping Grounds redevelopment.
The new owners signed a 10-year lease for the 10,000-square-foot space for a business they call “the kind of family spot Midtown has been missing.”
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