There are 5 article(s) tagged Tim Bednarksi:

• June 2022

  • Recipe Exchange: Jerk Shrimp, Island Style

    Elwood’s owner Tim Bednarski fulfills a reader request with the jerk shrimp recipe he says is the one they made back when he was at Bahama Breeze.

    By Jennifer Biggs June 03, 2022

• March 2020

  • Memphis kindness blog, March 24: Food for hospital workers, bear hunts and a cake to remember

    As we navigate through this difficult time of dealing with the coronavirus, it is important to capture those instances where Memphians are coming together for each other. 

    By The Daily Memphian Staff March 31, 2020

  • Memphis kindness blog, March 25: Elwood’s Shack delivers food to health workers

    A restaurateur who sings online with others around the world, a store manager who puts her customers first and local kids hunting for bears are only a few of the stories of kindness and special moments our reporters will be looking for, as we adjust to a new landscape created by the coronavirus.

    By The Daily Memphian Staff March 30, 2020

• February 2019

  • Destination: Delicious Podcast: Mansplaining grandma’s gumbo

    Kelly English and Tim Bednarski join Jennifer Biggs to talk the ins and outs of Louisiana’s iconic dish. Soup? Full meal? Tomatoes? File? There are opinions.

    By Natalie Van Gundy February 25, 2019

• January 2019

  • Elwood’s Shells in Cooper Young has official opening date

    A new Gulf Coast restaurant comes to Cooper Young: Elwoods Shells is set to open on Monday, serving breakfast, lunch, dinner and eventually Sunday brunch.

    By Jennifer Biggs January 30, 2019

• September 2018

  • Elwood’s Shells is coming to Cooper-Young

    Cooper-Young is getting a new restaurant and it’s one Memphians have been waiting on so long they might’ve forgotten about it: Elwood’s Shells will open at 916 Cooper in the former Jasmine Thai & Vegetarian Restaurant by the end of the year.

    By Jennifer Biggs September 24, 2018