That day during COVID when Jennifer Biggs and I had a drink at noon
The Daily Memphian’s food and dining editor joins Eric Barnes on The Sidebar
Eric Barnes, left, and Jennifer Biggs sit outside Crosstown Concourse, interviewing each other for their respective WYXR/Daily Memphian podcasts. (Natalie Van Gundy/Daily Memphian)
Daily Memphian
Eric Barnes
Eric Barnes is CEO of The Daily Memphian, host of Behind the Headlines on WKNO-TV, host of The Sidebar on WYXR 91.7, and the author of four novels.
Comments
Want to comment on our stories? If you’re a subscriber, scroll down to the comments. If you’re not a subscriber, only paid subscribers can add their thoughts, so subscribe now. Our commenting policy can be viewed here.