Small-biz owners discuss taking risks, learning from setbacks
(From left) Josh Hammond, president of Buster’s Liquors and Wines; Cynthia Daniels, chief strategist of Cynthia Daniels and Co.; and Ed Cabigao, founder and CEO of SOB Hospitality, answer questions at Thursday’s Daily Memphian Small Business Seminar at the Memphis Botanic Garden. Eric Barnes, CEO of The Daily Memphian, stands at right. (Brad Vest/Special to The Daily Memphian)
Three local small business owners discussed their own challenges, successes and lessons learned during a seminar hosted by The Daily Memphian on Thursday, Aug. 24, at the Memphis Botanic Garden.
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small business Ed Cabigao Cynthia Daniels Josh Hammond SOB Buster’s Liquors and WinesAisling Mäki
Aisling Mäki has spent the better part of two decades writing about Memphis. A former digital journalist for WMC Action News 5 and staff reporter for Memphis Daily News, her work has also appeared in The Commercial Appeal, High Ground News, I Love Memphis, Inside Memphis Business, The Memphis Flyer, Memphis Parent, Memphis Magazine and Tri-State Defender.
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