$10 Deal: Takashi is a Japanese bistro with pan-Asian range
Takashi Bistro’s pepper tuna tataki, a raw appetizer, is a knockout at $11.95. (Joshua Carlucci/Special to The Daily Memphian)
An entire Thai menu — with an impressive version of drunken noodles — adds to Takashi’s offerings of well-executed sushi and soba bowls.
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$10 Deal Takashi BistroJoshua Carlucci
Joshua Carlucci is a food writer and professional cook from rural Central California. He is a Memphis transplant by way of New Orleans and New York City. He has a bachelor’s in English from UC Berkeley, a culinary diploma from the Institute of Culinary Education and is an MFA candidate in Creative Writing at the University of Memphis. Find more of his work on his website, joshuacarlucci.com
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