Street Food: Favorite finds at the Downtown and Cooper-Young farmers markets
A morning at the Cooper-Young Farmers Market, which operates on Saturdays year-round in the parking lot of First Congregational Church. (Chris Herrington/The Daily Memphian)
Chris Herrington
Chris Herrington covers the Memphis Grizzlies and writes about Memphis culture, food, and civic life.
From “farm fresh” tomato sauce and a grandmother’s yeast rolls to local dairy yogurt and Mississippi catfish, a guide to some favorite items available at the Downtown and Cooper-Young farmers markets.
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