Casablanca owner started his restaurateur journey in Jerusalem

By , Daily Memphian Updated: November 05, 2019 8:28 AM CT | Published: November 05, 2019 4:05 AM CT

Aimer Shtaya immigrated to the U.S. in 1996, and has opened a series of Middle Eastern restaurants in Memphis. 'When I opened my restaurant in 1998," he recalls, few of his customers knew what hummus was.

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Aimer Shtaya Casablanca Mediterranean food

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