Sound Bites: Memphis restaurants we miss
This week on our Sound Bites podcast, Chris Herrington and Holly Whitfield hold a remembrance of restaurants past.
Topics
sound bites podcast Pho Binh Muddy's Grind House Edge Alley Let It Fly Sweet GrassChris Herrington on demand
Never miss an article. Sign up to receive Chris Herrington's stories as they’re published.
Enter your e-mail address
Chris Herrington
Chris Herrington covers the Memphis Grizzlies and writes about Memphis culture, food, and civic life.
Want to comment on our stories or respond to others? Join the conversation by subscribing now. Only paid subscribers can add their thoughts or upvote/downvote comments. Our commenting policy can be viewed here.