The AM/DM podcast: Restaurant roundup
An iconic Memphis restaurant site is sold. A breakfast place prepares to open a second area location. And, a new French-inspired bakery is planned for Cooper Young.
If any of that interests you, tune in.
Food and dining writer Sophia Surrett joins us today for our occasional roundup of recent restaurant news.
Subscribe on Apple Podcasts and Spotify.
Topics
AM/DMMary Cashiola
Mary Cashiola has been a Memphis journalist for nearly two decades, beginning her career covering city government and local neighborhoods at the Memphis Flyer before being hired by Memphis Mayor A C Wharton’s administration.
Before joining The Daily Memphian, she was the managing editor of the Memphis Business Journal, which was named one of the top 10 Best Designed Newspapers in the world by the Society of News Design while she was there.
She also has a background in advertising, with a focus on higher education and the hospitality industry.
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