The Early Word: What’s on tap for Memphis water; plus, the end of a century of barbecue?
Malco is looking to mini-golf, K.T.G. has squares to spare and the area’s last Leonard’s is for sale.
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The Early WordMary Cashiola
Mary Cashiola has been a Memphis journalist for nearly two decades, beginning her career covering city government and local neighborhoods at the Memphis Flyer before being hired by Memphis Mayor A C Wharton’s administration.
Before joining The Daily Memphian, she was the managing editor of the Memphis Business Journal, which was named one of the top 10 Best Designed Newspapers in the world by the Society of News Design while she was there.
She also has a background in advertising, with a focus on higher education and the hospitality industry.
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