Making a ‘cameo’ at Cameo: Acre chef designs debut tasting menu

By , Special to The Daily Memphian Updated: November 01, 2023 9:39 PM CT | Published: November 01, 2023 1:21 PM CT

The latest version of Cameo’s Fancy Dinner pop-up, which showcases new talent on Memphis’ culinary scene, will be lead by Acre’s Colleen Kohl. 


Cameo Subscriber Only Colleen Kohl

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Joshua Carlucci

Joshua Carlucci

Joshua Carlucci is a food writer and professional cook from rural Central California. He is a Memphis transplant by way of New Orleans and New York City. He has a bachelor’s in English from UC Berkeley, a culinary diploma from the Institute of Culinary Education and is an MFA candidate in Creative Writing at the University of Memphis.


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