Downtown restaurants face the challenge of empty offices
The Majestic Grille stands ready in March 2021. It seats roughly 450 diners with private dining rooms and the patio. (Justin Fox Burks/Courtesy The Majestic Grille)
Downtown restaurateurs face the same problems their colleagues around town do, but a pared-down office population adds to their woes.
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Downtown Memphis Commission Downtown restaurants Bert Smythe John Vergos Deni Reilly Penelope Huston Michael Patrick Rizzo's Rendezvous Subscriber OnlyAre you enjoying your subscription?
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Jennifer Biggs
Jennifer Biggs is a native Memphian and veteran food writer and journalist who covers all things food, dining and spirits related for The Daily Memphian.
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