Tis the seasonings: Local entrepreneur heads to QVC, Zulily with mix of spices
“Everything that’s in the jar is listed on the label and it is authentic,” Cordova resident Lenora Ebule said of her Bailan Spice, sold at Superlo Foods as well as other Memphis locations. “There are no preservatives, no salt.” (Patrick Lantrip/Daily Memphian)
“I made it very clear that I didn’t want this to be a small mom and pop business, but to grow out of Memphis to around the country and someday around the world,” Bailan Spice’s Lenora Ebule said.
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Recipe Exchange: Bailan Spice’s Shrimp with Cape Malay curry
Topics
entrepreneurs Lenora Ebule Bailan Spice QVCJennifer Biggs
Jennifer Biggs is a native Memphian and veteran food writer and journalist who covers all things food, dining and spirits related for The Daily Memphian.
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