Jenny Biggs, Christopher Herrington and Eric Barnes talk best cheeseburgers ever
I learned something new this week: If you don’t know Jennifer Biggs, don’t you dare call her Jenny.
Christopher Herrington — aka, Chris Herrington — was but a bystander to this revelation.
All this came to light when Jenny and Christopher joined me on this week’s edition of The Sidebar - an episode ostensibly focused on cheeseburgers, but that frequently devolved into culinary distractions, general mockery and outright name-calling.
Spoiler alert: My favorite cheeseburgers ever are from, in no particular order, Frisko Freeze in Tacoma, Au Cheval in Chicago, and Bishop in Memphis.
Take a listen.
Subscribe on Apple Podcasts, Spotify, Stitcher and Google Podcasts.
The Sidebar, which airs every Thursday at 11:30 a.m. on WYXR 91.7 FM, is also available as a podcast here on the site or wherever you get your podcasts.
Note: WYXR is a partnership between Crosstown Concourse, the University of Memphis and The Daily Memphian. As part of that partnership, I serve on the board of Crosstown Radio Partnership, which owns and oversees WYXR.
Topics
Podcasts The Sidebar Sound Bites Chris Herrington Jennifer BiggsEric Barnes
Eric Barnes is CEO of The Daily Memphian, host of Behind the Headlines on WKNO-TV, host of The Sidebar on WYXR 91.7, and the author of four novels.
Want to comment on our stories or respond to others? Join the conversation by subscribing now. Only paid subscribers can add their thoughts or upvote/downvote comments. Our commenting policy can be viewed here.