Public Bistro now open in Midtown
Kyle Bankston, left, and Kate Ashby, right, own The Public Bistro, which opened in the former Sweet Grass/Next Door space at 937 S. Cooper St. (Brad Vest/Special to The Daily Memphian)
In addition to offering a classic American menu chock-full of comfort foods, The Public Bistro also plans to focus on notable cocktails — with a twist.
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Kate Ashby The Public Bistro Gannon Hamilton James HackingChristin Yates
Christin Yates is a native Memphian who has worked in PR and copywriting since 2007. She earned her B.S. in public relations and M.S. in mass communications from Murray State University.
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