$10 Deal: The Mad Grocer’s pastrami sandwich and boudin po’boy
Joshua Carlucci
Joshua Carlucci is a food writer and professional cook from rural Central California. He is a Memphis transplant by way of New Orleans and New York City. He has a bachelor’s in English from UC Berkeley, a culinary diploma from the Institute of Culinary Education and is an MFA candidate in Creative Writing at the University of Memphis. Find more of his work on his website, joshuacarlucci.com
When I see a hot pastrami sandwich on a menu, it’s tough to stay away. While ordering one at The Mad Grocer when I noticed a crispy boudin po’boy and nearly switched. Then I thought: Why not both?
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