Bar Talk: Skinny Margarita at Margaritas
Although it appears to be anything but, a “skinny” margarita, the skinny margarita at Las Margaritas is made only made with freshly-squeezed fruit, tequila, Solerno blood orange liqueur and triple sec. (Patrick Lantrip/Daily Memphian)
A drink made with fresh citrus squeezed directly in the glass and served with good liquor deserves a better name than Skinny Margarita.
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Bar Talk MargaritasJennifer Biggs
Jennifer Biggs is a native Memphian and veteran food writer and journalist who covers all things food, dining and spirits related for The Daily Memphian.
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