Recipe Exchange: Jennifer Chandler’s Bourbon-Chocolate Pecan Pie
I love Thanksgiving. And if I am being completely honest, it’s all because of the pie!
Don’t get me wrong, I love spending the day with my family and friends. I even usually treat myself to two servings of sides such as dressing, sweet potatoes and my grandmother’s cauliflower au gratin.
But the pies are the part of the feast I look forward to the most.
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Jennifer Chandler
Jennifer Chandler has been a restaurateur, a cookbook author, a food stylist, a writer and a TV and radio personality.
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