Burger joint ordered to vacate East Memphis space

By , Daily Memphian Updated: August 19, 2025 8:09 PM CT | Published: August 19, 2025 6:39 PM CT

The restaurant became a local favorite for its creative, grass-fed burgers, colorful interior modeled after a quirky modern farm, and its dedication to locally sourced ingredients.

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Ellen Chamberlain

Ellen Chamberlain

Ellen Chamberlain is a global citizen who is happy to call Memphis her forever home. The Michigan native has worked in media for nearly 25 years as a radio broadcaster, journalist and ghostwriter. As The Daily Memphian’s food and restaurant writer, she gives readers inside perspectives of their favorite restaurants and the people behind them, suggestions for the best bites around town and the latest food news from in and around Shelby County.


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