In the Kitchen With: Jonathan Cole

By Updated: October 10, 2018 10:17 AM CT | Published: October 09, 2018 5:11 PM CT
<strong>Native Memphian Jonathan Cole hits the kitchen with Jennifer Biggs to stir up a batch of creamy squash soup.</strong>

Native Memphian Jonathan Cole hits the kitchen with Jennifer Biggs to stir up a batch of creamy squash soup.

Topics

In the Kitchen With Jonathan Cole Recipes Creamy Squash Soup with Parsley Parmesan and Pine Nuts
Jennifer Biggs

Jennifer Biggs

Jennifer Biggs is a native Memphian and veteran food writer and journalist who covers all things food, dining and spirits related for The Daily Memphian.


Comment On This Story

Section Emails

Sign up to get the latest articles from the Food section.