$15 Deal: Babalu’s messy, savory, cheesy, crispy birria tacos
The birria tacos have Monterey Jack cheese, avocado verde, pico de gallo and cotija cheese, and are served with a side of lime and more au jus for dipping. (Erica Horton/Special to The Daily Memphian)
Erica Horton
Erica Horton is a freelance writer in the Greater Memphis Area whose work has been published in various newspapers and online publications since high school. She earned her bachelor’s in Journalism and master’s in English at the University of Memphis. When she’s not reading, traveling or eating, she enjoys writing about reading, traveling and eating.
These tacos are worth birria and fat-stained fingers and au jus dripping down your chin.
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