About Us | Contact Us | Email Preferences | Help | Donate

Elemento up and running, pizza is good to go

By , Daily Memphian Published: October 22, 2018 4:28 PM CT
<strong>Sebastian Knox prepares a fresh Neapolitan pizza during Elemento&rsquo;s soft opening Monday, Oct. 15. </strong>(Patrick Lantrip/Daily Memphian.)

Sebastian Knox prepares a fresh Neapolitan pizza during Elemento’s soft opening Monday, Oct. 15. (Patrick Lantrip/Daily Memphian.)

Jennifer Biggs
Daily Memphian

Jennifer Biggs

Jennifer Biggs is a native Memphian and veteran food writer and journalist who covers all things food, dining and spirits related for The Daily Memphian.

Relax. Elemento Neapolitan Pizza is open in Crosstown Concourse and despite more than a few hiccups, you should be able to get pizza today and every day except Sundays henceforth.

Topics

Bigg Friday Lunch Downtown Dining Week Elemento Neopalitan Pizza

Comments

Want to comment on our stories or respond to others? Join the conversation by subscribing now. Only paid subscribers can add their thoughts or upvote/downvote comments. Our commenting policy can be viewed here. 

Trending Now

© 2024 The Daily Memphian | Contact Us | FAQ | Additional Subscription Options | Work With Us | About Us | Privacy Policy | Donate