$10 Deal: Hard Times’ chicken Caesar sandwich is a revelation
You’d think all the hype, the endless press and the Instagram carnage of stacked sandwiches might make it impossible to live up to expectations. But you’d be wrong.
There are 188 articles by Joshua Carlucci :
You’d think all the hype, the endless press and the Instagram carnage of stacked sandwiches might make it impossible to live up to expectations. But you’d be wrong.
A word of warning: This is not a “light lunch” situation. This is a commitment. You’re either going to need a nap afterward or a solid reason to walk around for the next hour.
Lao Street Kitchen’s papaya salad is a masterclass in balance, hitting sweet, sour, salty and spicy all at once.
Ricos Tamales “El Ruco” isn’t listed on Google Maps. It’s a folding table on the sidewalk. But it’s the real deal.
Think a burger meets a kebab meets a wrap, but it’s better than any of those.
This one’s definitely worth the mess.
At Great China Market, $10 gets you a satisfying variety of combinations of delicious pastries and caramelized pork.
This taco nails the crispy-creamy-spicy trifecta. It’s like if your favorite bar snack went south of the border and came back with an accent.
From the updated Barksdale’s menu, this one might be the best expression of Bryant Bain’s culinary DNA: Southern roots laced with Tex-Mex flair. Think huevos rancheros meets Delta comfort.
If you’re lucky enough to stumble into Alex’s Tavern, you gotta get the burger.
As food writer Joshua Carlucci says, Pho 4Ever’s sauteed sea snails are “one of the best things I’ve eaten all year. Full stop. And I’ve been doing a lot of traveling recently.”
But start with the calamari and split the cannoli.
At Cedars Restaurant, they offer big portions that don’t sacrifice quantity for quality — and vice versa.