Food News
New restaurant brings the bayou to Bartlett
“I’ve grown up cooking Louisiana food my whole life, so it’s second nature to me,” the owner said. “There’s not anything like this in Bartlett or in that area of Shelby County.”
Freelance Reporter
Michael Waddell is a native Memphian with more than 20 years of professional writing and editorial experience, working most recently with The Daily News and High Ground News.
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“I’ve grown up cooking Louisiana food my whole life, so it’s second nature to me,” the owner said. “There’s not anything like this in Bartlett or in that area of Shelby County.”
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