MIM Guide: Barbecue fest brings smoke back to the water
The World Championship Barbecue Cooking Contest returns to the redesigned Tom Lee Park this Wednesday. And we’ve got tips on tent etiquette, where to eat, where to park and what to bring.
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Memphis in May International Festival World Championship Barbecue Cooking Contest Tom Lee ParkBianca Phillips
Bianca Phillips is a Northeast Arkansas native and longtime Memphian who spent 14 years at The Memphis Flyer and five years working in PR for Crosstown Arts before finding her way to The Daily Memphian. She’s a diehard morning person who spends her free time running marathons and ultras. She’s the author of “Cookin Crunk: Eatin’ Vegan in the Dirty South.”
Holly Whitfield
Holly has more than 13 years of experience in publishing and digital content, including 10 years at the helm of the I Love Memphis Blog. She began her career at The Commercial Appeal and is author of Secret Memphis.
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