$10 Deal: Petals of a Peony’s lunch specials
Petals of a Peony is the only authentic Sichuan restaurant in Memphis. (Joshua Carlucci/The Daily Memphian file)
Joshua Carlucci
Joshua Carlucci is a food writer and professional cook from rural Central California. He is a Memphis transplant by way of New Orleans and New York City. He has a bachelor’s in English from UC Berkeley, a culinary diploma from the Institute of Culinary Education and is an MFA candidate in Creative Writing at the University of Memphis.
Petals of a Peony offers lunch specials on some of its most popular dishes, and if you throw garlic into a recipe without noticing the amount called for, at least one of them is for you.
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