Amid pandemic crisis, new bakery experiencing sweet success

By , Daily Memphian Updated: April 22, 2020 6:34 AM CT | Published: April 22, 2020 4:00 AM CT

Sugar Avenue bakery had a name and a website, but it took a crisis and a desire to do something happy to bring it to fruition.

Your weekly taste of the local food scene

From fine dining to trendy eats, we have local food reviews and news for you.

Manage Your Email Subscriptions

Topics

Ed Crenshaw Miller Cowan Sugar Avenue
Jennifer Biggs

Jennifer Biggs

Jennifer Biggs is a native Memphian and veteran food writer and journalist who covers all things food, dining and spirits related for The Daily Memphian.


Comments

Reading comments and joining the conversation are some of the many benefits of subscribing. Join the conversation by clicking the View Comments button below. Not a subscriber? Click here. 

Our commenting policy can be viewed here

Your weekly taste of the local food scene

From fine dining to trendy eats, we have local food reviews and news for you.

Manage Your Email Subscriptions