Food Fight: Le Delights vs. Pho Saigon
It’s a banh mi bout
Daily Memphian
Chris Herrington
Chris Herrington covers the Memphis Grizzlies and writes about Memphis culture, food, and civic life. He lives in the Vollintine-Evergreen neighborhood of Midtown with his wife, two kids, and two dogs.
The banh mi is a flavorful product of Vietnamese culture influenced by French colonization, a crusty French baguette packed with different types of pork, pickled carrot and daikon radish, fresh cucumber, cilantro and jalapeno.
Chris Herrington on demand
Never miss an article. Sign up to receive Chris Herrington's stories as they’re published.
Enter your e-mail address
Want to comment on our stories or respond to others? Join the conversation by subscribing now. Only paid subscribers can add their thoughts or upvote/downvote comments. Our commenting policy can be viewed here.