Go Grisanti takes the Elfo Special and Miss Mary’s salad on the road
After five years of tossing around an idea to provide hassle-free takeout — while still offering the same dishes and quality of the main restaurant — Frank and Larkin Grisanti have opened Go Grisanti.
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Frank Grisanti Larkin GrisantiSophia Surrett
Sophia Surrett is a recent University of Alabama graduate, where she received her B.A. in news media and M.A. in journalism and media studies. She covers restaurants, residential real estate, and hospitality and tourism.
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