Knifebird owner to open new restaurant in former Sweet Grass space
Owner Kate Ashby said Public Bistro was born out of Knifebird’s customers wanting more food options as well as her own desire to get back to her restaurant roots. (Mark Weber/The Daily Memphian)
Owner Kate Ashby said the new Public Bistro in Midtown will be as if Houston’s and Huey’s had a baby.
Topics
Kate Ashby Kyle Bankston Knifebird Public Bistro Sam Long Kristi RyanChristin Yates
Christin Yates is a native Memphian who has worked in PR and copywriting since 2007. She earned her B.S. in public relations and M.S. in mass communications from Murray State University.
Want to comment on our stories or respond to others? Join the conversation by subscribing now. Only paid subscribers can add their thoughts or upvote/downvote comments. Our commenting policy can be viewed here.