Grooves and grub: Downtown bistro kicks off Black restaurant week
The Genre, known for its musical atmosphere as well as its food, is one of the many local businesses participating in the ninth annual Memphis Black Restaurant Week.
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The Genre Memphis Memphis Black Restaurant WeekKambui Bomani
Kambui Bomani is the general assignment and breaking news reporter for The Daily Memphian. He is a graduate of Jackson State University’s multimedia journalism program and earned a master’s degree in digital journalism from Syracuse University’s Newhouse School. His work has been published in Pro Football Focus, The Southside Stand, HBCU Legends, FanSided and Wisconsin Sports Heroics.
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