Big Bill’s Bar-Be-Que is back
“I ain’t new to this; I’m true to this,” William “Big Bill” Chalmers said. “When you see me, I’m going to fit the name ‘Big Bill.’ I’m a big guy, and … I never meet a stranger.” (Patrick Lantrip/The Daily Memphian)
Not only is the famed barbecue restaurant reopening Friday, April 17, but Big Bill himself is now managing the day-to-day kitchen operations.
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Big Bill's Bar-Be-Que William ChalmersEllen Chamberlain
Ellen Chamberlain is a global citizen who is happy to call Memphis her forever home. The Michigan native has worked in media for nearly 25 years as a radio broadcaster, journalist and ghostwriter. As The Daily Memphian’s food and restaurant writer, she gives readers inside perspectives of their favorite restaurants and the people behind them, suggestions for the best bites around town and the latest food news from in and around Shelby County.
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