Sound Bites: Bold burgers, barbecue battles and more
On this week’s episode of “Sound Bites,” Holly Whitfield returns from her dark Memphis winter with a tales of burst pipes and combined pantries. She and Chris Herrington also talk about some recent Memphis food news.
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Jack Brown's Beer & Burger Joint SmokeSlam Loaf Memphis Brooks Museum of Art Feast & GrazeChris Herrington on demand
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Chris Herrington
Chris Herrington has covered the Memphis Grizzlies, in one way or another, since the franchise’s second season in Memphis, while also writing about music, movies, food and civic life. As far as he knows, he’s the only member of the Professional Basketball Writers Association who is also a member of a film critics group and has also voted in national music critic polls for Rolling Stone and the Village Voice (RIP). He now splits his time between Minneapolis-St. Paul, where his wife works, and Memphis.
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