Taste of Silo Square: The definitive dining guide to Southaven’s mixed use development
Left to right, staff Elle Backey gives patron Evie Garces a tour of the wines at Sippin Silo in the Snowden District of Southaven on Wednesday, July 17, 2024. (Ziggy Mack/Special to The Daily Memphian file)
The first hint that Silo Square isn’t like the rest of Southaven comes before you ever park your car. Somewhere between the flashing taillights along Goodman Road and the steady hum of subdivision traffic nearby, the rhythm shifts.
People aren’t rushing to or from anything here; they drift. They stroll. They linger.
The community square feels like someone took the ease of a Southern small town, the polish of a lifestyle magazine and the appetite of a bluff city with something to prove — then baked it all into a comfortable, walkable grid.
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Ellen Chamberlain
Ellen Chamberlain is a global citizen who is happy to call Memphis her forever home. The Michigan native has worked in media for nearly 25 years as a radio broadcaster, journalist and ghostwriter. As The Daily Memphian’s food and restaurant writer, she gives readers inside perspectives of their favorite restaurants and the people behind them, suggestions for the best bites around town and the latest food news from in and around Shelby County.
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