East Memphis breakfast/lunch spot invites customers to ‘perch’ a while

By , Special to The Daily Memphian Updated: September 11, 2023 9:22 AM CT | Published: September 10, 2023 4:00 AM CT

“Perch is like my own little personal Cheers,” said restaurant owner and longtime caterer Ragan Oglesby-Phillips.


Perch 74 Bistro Ragan Oglesby-Phillips Jeff Presley Subscriber Only

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Christin Yates

Christin Yates

Christin Yates is a native Memphian who has worked in PR and copywriting since 2007. She earned her B.S. in public relations and M.S. in mass communications from Murray State University.


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