Eat spaghetti gravy at Italian Fest, and dance to Italo disco at Wiseacre
In this week’s To-Do List, hear “weird music” at Crosstown, watch dragon boats race at Shelby Farms and see Olympic stars on ice in Southaven.
Bianca Phillips is a Northeast Arkansas native and longtime Memphian who’s worked in local journalism and PR for more than 20 years. In her days as a reporter, she covered everything from local government and crime to LGBTQ issues and the arts. She’s the author of “Cookin Crunk: Eatin’ Vegan in the Dirty South,” a cookbook of vegan Southern recipes.
There are 1415 articles by Bianca Phillips :
In this week’s To-Do List, hear “weird music” at Crosstown, watch dragon boats race at Shelby Farms and see Olympic stars on ice in Southaven.
UTHSC looks into racism claim, Holiday City has a new owner and we get a first taste of Josephine Estelle.
NBA passes lottery reform that could impact the Grizzlies, a Bartlett soul-food spot catches fire and you can stop worrying about Fred Smith Jr.
Germantown kid falls out of the Spelling Bee, Southern food goes swanky and it’s time to start making tailgating plans.
Three are appointed to the school takeover board, Blackburn questions Trump and the former Daily News building has a new owner.
A Midtown church is tearing down buildings, a Memphis kid stars in a new movie and we look back at what brought the U of M law school Downtown.
In this week’s To-Do List, meet the artist behind Wiseacre’s cans, take a storybook tour of Tom Lee Park and get a taste of Cuba.
Novel workers vote to unionize, an immigrants-rights group sues state troopers and Memphis names its first poet laureate.
Redistricting fight brings out the big guns, the ex-MATA CEO wants her job back and Novel workers may form a union.
No Kings bodycam video is out, a Memphis voice remains on the education board and a 13-year-old is a barbecue champ.
Memphis hospitals get bad ratings, barbecue fest ended with back-to-back champs and we look back on the life of Monk.
Another suit is filed over redistricting, a Germantown restaurant will open ahead of schedule and The Artist Table is gone.
This week, you can peep Cooper-Young backyard gardens, camp out with mushroom people and release your intentions into Hyde Lake.
The Shell is getting a backstage, a Cooper-Young property changes hands and there a familiar face at Buster’s Butcher.
Pearson picks his district race, a new Downtown bar wants the morning crowd and Houston’s-style chicken tenders are back.
Another lawsuit is filed over redistricting, Ghost River owners explains why they left Beale and Huff wants the Tigers to be like Michael Jackson.
FedEx may have an advantage over Amazon, suburban school enrollment is down and here’s why tomatoes cost so much.
Colleagues remember Judge Skahan, third-graders will get retested and HighTee golf lounges adds, um, high tea.
In this week’s To-Do List, catch up on the first “Heat” before the sequel drops, watch an Irish sports throwdown and catch the season’s first free show at Overton Park Shell.
The vacancy left by G.A. Hardaway is filled, a new chatbot has moved into Grok’s house and Collierville is giving up on X.
Shooting breaks out in Cooper-Young, Carolina Watershed may get a new life and we’ve got the opening lineup for Crosstown’s new music venue.
Shelby County will back an MSCS lawsuit, the Chamber looks for a new leader and a taproom is ghosting Beale.
Protesters block xAI, and you can buy a recording studio and a record store with everything in it.
Mulroy’s under a microscope, ramen joins pastries Downtown and we meet an inspiration on wheels.
In this week’s To-Do List, you get a pass to peek into people’s backyards, there’s a morning rave on Beale Street and Global Cafe hosts a beer mile for a cause.