Moondance falls short of marvelous, but it holds promise
Moondance Grill is Tommy Peters’ latest restaurant, and there’s plenty to like about the new place in Germantown’s Thornwood development.
Topic: Dining reviews
RSSThere are 14 article(s) tagged Dining reviews:
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January 2020
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November 2019
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Happy Greek Café serves great food in Highland Strip
The Happy Greek Cafe on Highland offers a tidy menu of Greek and Middle-eastern favorites that are all good; you can’t really go wrong.
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October 2019
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Vietnamese refugee offers authentic fare at Ong Cau Cafe
Ong Cau Cafe serves up authentic Vietnamese food from the north, south and central regions in a strip center in Cordova.
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July 2019
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Thai Bistro reopens in Bartlett, six years after closing Downtown and Cordova sites
Thai Bistro in Bartlett is the real deal, authentic dishes that deliver a lot of flavor and a bit of bang, too.
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May 2019
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Sam’s Deli delivers on sandwiches and more
Sam’s Deli serves much more than sandwiches now that it’s settled in to its new home on Highland, just a bit south of the Highland Strip.
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March 2019
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Soul Fish cooks thin and crispy to make us fat and happy
The catfish is as good as ever at Soul Fish, but thin and crispy is on the menu and once you try it, you might forget about the regular fillets.
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Raven & Lily finds new home for its fine food in Collierville
Raven & Lily offers comfortable but slightly elevated fare in Collierville, having left its original digs in Oakland late in the summer.
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February 2019
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Wasabi offers a wide range of sushi in Sanderlin Centre
Wasabi serves numerous rolls, fresh sashimi and sushi and lunch specials that are a good value, all tucked away in Sanderlin Centre in East Memphis.
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January 2019
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P.O. Press delivers the provisions expertly in Collierville
P.O. Press in Collierville is possibly the best restaurant around here at present and well worth the 20- or 30-mile drive for folks from Downtown, Midtown and East Memphis.
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December 2018
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Ronnie Grisanti’s in Regalia: Manicotti and martinis are back
The ’80s called. They said to tell that they’re into Negronis instead of Singapore Slings, Dean Martin over Donna Summer, that prosecco is their new white zin, and that they’re at the bar in Ronnie Grisanti’s.
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November 2018
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Restaurant Iris bears a different bloom in new season
In April, Restaurant Iris turned 10 and in June, owner Kelly English shut it down for a complete re-do, the kind where walls get knocked down and menus tossed out. It was a gamble, a throw of the dice. Iris was beloved as it was and after my first visit, I wondered if the coin was going to land heads up.
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October 2018
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Andrew Michael hits 10 years in fine fettle
When the doors of Andrew Michael Italian Kitchen opened in 2008, the owners had a good idea where they’d be in 10 years but we diners did not. What we saw was a cozy Italian restaurant run by two baby-faced kids who surprised us by actually knowing what they were doing. -
Gary Williams does it again: Krewe of DeJavu is familiar fare
Gary Williams can cook and Memphians know it: We’ve been eating his mashup menu of Creole, soul and vegan food for 10 years now. But there have been some ups and downs – including a complete shutdown – in that time.
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September 2018
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Pete & Sam’s still serves up the favorites, but it does it better
Pete & Sam’s celebrates its 70th anniversary this year in a spiffed up restaurant, thanks to the Bomarito brothers taking on local investor partners and a late 2017 fire that caused the place to close for almost five months for cleaning and updating.
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About 14 results
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