There are 6 article(s) tagged Hive Bagels & Deli:

• February 2025

  • Table Talk: Five local sweets to make your Valentine swoon

    From cheesecakes to croissants to ice pops, here are five original treats inspired by roses and chocolate-covered strawberries for Valentine’s Day.

    By Jennifer Chandler February 13, 2025

• December 2023

  • Sound Bites: Best of 2023

    Eric Barnes, Holly Whitfield and Chris Herrington take turns this week paying tribute to some of the most memorable food experiences they had in Memphis this year.

    By Chris Herrington December 29, 2023

  • Sound Bites: Winter holiday food talk

    On this week’s show, Natalie Van Gundy, Holly Whitfield and Chris Herrington talk about winter holiday foods, with an emphasis on sweets and grazing. 

    By Chris Herrington December 15, 2023

• November 2023

  • Sound Bites: Meet The Daily Memphian’s restaurant real estate reporter 

    If you follow The Daily Memphian’s food or business sections, you’ve likely seen a new byline coming through on restaurant-related business stories: Sophia Surrett. 

    By Holly Whitfield November 11, 2023

• September 2023

  • Sound Bites: Pronto Pups, funnel cakes and other fair/festival faves

    In this week’s Sound Bites, producer Natalie Van Gundy and columnist Chris Herrington talk about some recent Memphis restaurant news: a new Elwood’s Shack looming, the opening of Hive Bagel & Deli and more.

    By Chris Herrington September 15, 2023

• August 2023

  • Hive Bagel & Deli comes Downtown

    Located at 276 S. Front St., the “fast casual” restaurant will include a bar with eight seats, a full patio with six tables and a Lego-built hive in the window. 

    By Sophia Surrett August 29, 2023