Popular Italian restaurant is opening an East Memphis location
Cocozza American Italian has announced a second location where people can “eat red sauce with their ‘familia.’”
There are 11 article(s) tagged Patrick Reilly:
Cocozza American Italian has announced a second location where people can “eat red sauce with their ‘familia.’”
The former pandemic-era pop-up comes into its own with a new location and a menu full of favorites.
Restaurateurs worry that Shelby County’s new mask mandate might scare customers, but prefer it over more stringent restrictions on their businesses.
Restaurateurs aren’t happy with a new health directive that suggests people wear masks but puts the burden of the decision on them.
Reopening a restaurant as large as The Majestic Grille isn’t in the cards just yet, not when we’re playing a COVID hand, but Patrick & Deni Reilly are getting by with a little Italian place.
Sous chef Emily LaForce had many jobs before she found her home in the kitchen at River Oaks, but through them all, she’s always had a paintbrush in her hand.
Cocozza American Italian on South Main is the latest restaurant to close after an asymptomatic employee tested positive for COVID-19; it will reopen Aug. 4.
Restaurateurs find applying for loans under the CARES Act to be time-consuming and confusing, but now they hope the money is on the way so they can put people back to work.
Restaurant dining rooms are closed, but owners are finding ways to help laid-off employees, and hope for government solutions to cut through red tape.
The Majestic Grille’s Apple Old-Fashioned will make you want to feel a nip in the air.
Irish restaurateurs DJ Naylor (Celtic Crossing) and Patrick Reilly (The Majestic Grille) talk Irish food, whiskey and a bit of history with Jennifer Biggs.
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